A full bodied coffee with a light to medium acidity and strong flavour which produces a delicate aftertaste.
Archives: Blends
NICARAGUA GOLD
This coffee is noted by its particular large bean. It is roasted to a fairly high level and gives an aromatic, quite sharp flavour with good body.
CRONULLA BLEND
A mix of Nicaragua, Ethiopia and Columbian coffees to form a well rounded and full bodied cup of coffee.
KENYA PEARL
A small rounded bean which gives a delicious and smooth sweet cup.
BLUE MOUNTAIN(NEW GUINEA)
Interesting coffee with a strong and smooth flavour.
GUATEMALA
This coffee has a medium body with a nice smooth taste.
ETHIOPIA
Has an excellent full bodied flavour with a medium roast.
CARAMEL ESPRESSO
Highly roasted coffee to give a very strong, sharp taste.
AMERICAN BLEND
A mix of various coffees forming a well rounded but mild flavour.
FRENCH MIXTURE
Expertly blended to form a medium strength body and flavour.
